Thursday 9 January 2020

50 Low Carb Foods Grocery List

50 Low Carb Foods Grocery List

Carbs are important – there’s no denying that. The mighty molecules fuel you with the energy necessary to get through a workout or jumpstart your day. Overdo it, however, and you might wind up with a few inches added to your waistline – especially when paired with low physical activity or sleep deprivation. The wrong carbohydrates can wreak havoc on your weight loss goals, as your body ends up converting them into fat storage. Luckily, there are ways to battle the bulge without giving up delicious food! The key to shoeing away unwanted pounds involves turning to low-carb foods that still give you the nutrients your system needs.

Here at Workout Pandit., we’ve racked up the ultimate grocery list of foods that, although light on carbs, sure don’t slack off in the taste department! They’re also packed with ultra-beneficial nutrients to help you slim down and feel wonderful. Grab a cart and check out our top 50 low carb foods grocery list!
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1. Cocoa Powder
This tasty baking ingredient packs a boatload of antioxidants and boosts endorphins.

Slurp on this Chocolate Peanut Butter Protein Smoothie featuring the powerful powder!

2. Blackberries
Blackerries are among the best nutritional bargains around. Get your daily dose of vitamins minus the carbs with these scrumptious berries!

This Mixed Berry Chia Seed Jam features the nutrient-rich berry, and puts store bought jellies and jams to shame! It’s especially scrumptious when spread over toast or included in a peanut butter sandwich.

3. Avocado
These glorious superfoods are bursting with health benefits and deliver healthy fats that’ll keep your cravings in check.

Whip up a slice of Avocado Breakfast Toast for a low-carb energy-booster as you dash out the door!

4. Broccoli
Cooked, pureed, or stir fried – whichever prep method suits your fancy, broccoli tops the charts in nutrition and taste. The cruciferous veggie weighs in at only 2 grams of carbs per serving!

This delectable Cheesy Broccoli & Cauliflower Casserole gives cheese lovers everywhere a reason to rejoice, and includes a hefty dose of these uber-healthy cruciferous veggies!

5. Arugula
Chock-full of antioxidants and vitamins, arugula certainly stands out in the leafy green department. With a deliciously bitter taste and high calcium content, you can’t go wrong with these garden stars!

Get ready for a flavor combination like no other! In this Mango and Arugula Salad, tropical fruit teams up with bitter greens, and tinged with some savory heat and spice.

6. Tuna
This light, versatile fish packs a protein punch, filling you up without adding much to your daily calorie count. Stuff some tuna in your sandwich or toss in a salad for a yummy, uber-filling lunch!

Tuna and cucumber form a uniquely fresh, yet oh-so satisfying pair in this healthy Tuna Pepper with Cucumber Sesame Salad recipe!

7. Almond Flour
Unlike conventional flours, which drag in a boatload of carbs, almond flour makes a tasty, low-carb alternative that will crank up the flavor in your recipes.

Twirl your fork into this delectable Zucchini Noodle dish.

8. Shrimp
Shrimp deserves a place in the spotlight. In addition to its delectably chewy flavor, the savory seafood delivers a host of antioxidants and anti-inflammatory properties

Turn a salad starter into a protein-rich meal with this scrumptious Shrimp and Feta Salad Bowl recipe!

9. Flax Seeds
Extracted from one of the oldest fiber crops around, these powerful low-carb superfoods can improve blood sugar, lower cholesterol, and protect against cancer. Simply sprinkle some seeds on your oatmeal or yogurt and enjoy!

Sip on this satisfying Wild Blueberry, Mint, and Flax Seed Smoothie, packed with incredible nutrients your body will thank you for.

10. Tempeh
Fermented soy products like tempeh have a good rap for hooking you up with healthy bacteria and acting as an awesome, vegetarian-friendly protein source.


11. Hummus
This smooth, grainy dip turns snack time into a savory experience. Protein-rich hummus can balance blood sugar levels and battle cravings.
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There’s more than one way to whip up a batch of bomb hummus. Check out these 7 Healthy Homemade Hummus Recipes and you’ll never grow bored of the versatile dip!

12. Black Beans
Don’t let their uniform appearance fool you! These black beauties deliver a myriad of health benefits, from improving digestion to boosting heart health.

Beans and rice form a classic combo, but this Skillet Red Beans and Rice recipe takes the flavor to a whole new level!

13. Almonds
Snacking on these nutritious superfoods will satisfy your taste buds and body. Loaded with nutrients and light on carbs, almonds reign supreme in the nut department.e

If that doesn’t convince you, check out these 6 Reasons to Add Almonds to Your Diet. Before you know it, the nutritious nut will become a regular part of your menu!

14. Coconut
For centuries, coconuts have been praised for their antifungal, antiviral, and therapeutic properties. As a bonus, the treasured, low-carb food tastes absolutely divine.

Grab this Breakfast Yogurt Parfait before heading out the door!

15. Pistachios
You can’t go wrong with these scrumptious delights. The terrific tree nuts improve skin, eye, and immune system health, without taking a toll on your daily carb intake!

This recipe for Spinach Rolls with Ricotta & Pistachios blends earthy nutmeg, Parmesan, and lasagna noodles into lovely, personalized rolls.

16. Cashew Butter
A dollop of this delicious peanut butter substitute makes a great snack! Rich in fiber and protein, the creamy spread is your ultimate go-to when you want to shake things up.

Sub in cashew butter for ordinary ole’ peanut butter in this Clean Eating Nut Butter and Jam Sandwich!

17. Lean Ground Beef
Lean ground beef will fill you up without unhealthy calories from fat and carbs, giving carnivores out there a reason to celebrate!

Give delectable enchiladas a protein punch with this  slow cooker recipe for Beefed Up Enchiladas.

18. Ground Turkey
If you’re on the hunt for a low-carb, protein-rich meat, ground turkey is a hands-down winner. Enjoy this versatile food in anything from chili and casseroles to meatballs and burgers!

Ditch the fattening meats and opt for recipes that’ll keep your waistline under control! Check out these 12 Ways to Substitute Ground Turkey or Chicken for Ground Beef!

19. Mushrooms
Eastern healers have praised mushrooms for their medicinal and nutritional properties for centuries. The versatile veggie has only 2 grams of carbs per serving!

These bite-sized Paleo Stuffed Mushrooms make a satisfying snack, especially when you’re on the go!

20. Eggplant
Add excitement to dinner and dish up an eggplant-based meal. The glossy veggies have barely any carbs but are bursting with health benefits.

21. Salmon
It’s no surprise that people go wild over salmon. The fantastic fish is loaded with protein, omega-3s, and marvelous minerals to make you feel and look amazing.
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Check out this decadent, low-carb Blackened Sockeye Salmon dish spotlighting the superfood.

22. Spaghetti Squash
Scoop out the spaghetti-shaped flesh from this wonder veggie for the ultimate pasta experience minus the carbs! Spaghetti squash is a breeze to prepare and offers a host of mouthwatering meal options.

Besides tasting incredible, the veggie is super versatile. Check out these 10 Best Spaghetti Squash Recipes and you might ditch the carb-rich pasta noodles for good.

23. Sirloin Steak
Nothing beats sinking your teeth into some savory, juicy steak. A lean cut of meat delivers reenergizing properties with its protein-packed, iron-rich profile.

For a quick and simple dinner that’ll save you time on busier nights, try this One-Minute Steak and Paprika Corn on the Cob.

24. Zucchini
These savory members of the summer squash family can do wonders for any dish. They weigh in at only 17 calories and 3 carbohydrate grams per serving!

Nothing beats crunching into these mouthwatering munchies: Oven-Baked Zucchini Chips.

25. Apricots
Whether enjoyed raw or dried, you can’t go wrong with these gloriously golden fruits! Apricots are low in carbs and offer powerful antioxidants and feel-good fiber.

This sweet, velvety fruit is a nutritional powerhouse. Don’t believe us? Perhaps these 3 Reasons to Enjoy Apricots might convince you!

26. Strawberries
Referred to as the ‘Queen of the Fruits’ in some Asian countries, strawberries have a bunch of anti-inflammatory and fat-burning properties, in addition to adding some sweetness to your day.

Wake up to a berry-licious breakfast with a touch of mint. Try this Easy Mint Yogurt with Strawberries recipe after doing your morning stretches!

27. Eggs
People don’t realize just how many nutrients these delicious delights have to offer. Eggs are an ideal superfood that carry a measly 1 carbohydrate gram per serving! Learn more about what makes them great: The Health Benefits of Eggs.

28. Cottage Cheese
A wonderful source of protein and B vitamins, a little cottage cheese can go a long way. Its creamy, chewy texture and low-carb profile will make your taste buds sing while helping you slim down.

Pancakes can be healthy too! Check out this Skinny Cottage Cheese Pancakes recipe for cakes that are light, sweet, and savory!

29. Plain Greek Yogurt
A spoonful of this thick, creamy goodness delivers twice the amount of protein of traditional yogurts while supplying loads of good bacteria to boost your digestive health.

Start your day off with something sweet, creamy, and nutritious! Try these Buckwheat Crepes with Fruit Filling and Yogurt.

30. Tofu
Protein rich and gluten-free, tofu is a yummy addition to any vegetable or stir fry dish that won’t burden you with excess carbs.

31. Pinto Beans
Praised for their nutritious profiles, pinto beans have more to offer than meets the eye. These beige legumes are an inexpensive source of protein that helps to stabilize blood sugar and prevent heart disease.

Dig into this flavorful Slow Cooker Pinto Beans, Tomatoes, and Onion Salad and let your crock pot do all the mouthwatering magic!

32. Coconut Water
Besides carrying relatively little carbs, coconut water boosts hydration, facilitates digestion, and can even help you attain clear, beautiful skin!

This Coconut Water article will fill you in on everything you need to know about making the nutritious beverage at home!

33. Artichoke
There are countless reasons to squeeze artichokes into tonight’s dinner menu. The low-carb flowery vegetables reduce cholesterol, pack in feel-good fiber, and can improve liver function.

Plunge some pita chips or chopped veggie sticks into this scrumptious Vegan Spinach and Artichoke Dip.

34. Pumpkin Seeds
They’re more than an irresistibly crunchy snack on Halloween. These super seeds pack in a boatload of vitamins and minerals while improving bladder function and lowering cholesterol.

Check out these 5 Reasons to Roast Pumpkin Seeds and you’ll enjoy the nutritious nibbles even more!

35. Edamame
Scratching your head? Edamame is just a fancy name for boiled green soybeans. These legumes make a savory appetizer and pack in an ample source of protein and fiber, without overdoing it on the carbs.

For all you vegetarians out there, edamame makes a great protein-packed snack to keep you full and focused throughout the day. For more vegetarian options, check out our Ultimate Vegetarian Shopping List.

36. Hemp Seeds
Deemed one of the healthiest seeds on the planet, these digestible proteins are loaded with omega-3s and vitamin E. They add delectable, nutty flavor to meals.

We love seeds- the nutritious nibbles pack a bunch of incredible nutrients in a super small package. Here are 11 Delicious Ways to Add Seeds to your Diet.

37. Pecans
These delicate nuts do wonders to any salad, vegetable, or meat dish while delivering over 19 different vitamins and minerals. Their high protein content and healthy fats can help ward off cravings and keep weight gain at bay.

This recipe for Basil Pesto with Roasted Pecans gives traditional pesto a gourmet twist!

38. Mustard
This flavorful, pungent spread bumps up the flavor in a multitude of meals! Try this Honey-Dijon Glazed Salmon with a Hint of Lemon that features the carb-free condiment.

39. Raspberries
These ruby red miracle workers bring a multitude of health benefits to the table. They contain rheosmin, a phytonutrient that decreases activity in fat-digesting enzymes – ultimately aiding weight loss!

Whip up a tasty breakfast in a matter of minutes! Check out this Peanut Butter and Fresh Raspberries on Toast.

40. Walnuts
These tree nuts are a great source of omega-3s that help reduce skin dryness and eczema. Dish up this Farro Salad with Apples and Walnuts to get your walnut fix! 

41. Kale
Nutrients in kale fight skin-damaging free radicals and offer ultra-beneficial vitamins like vitamins A and C. Serve up these Skinny Kale Burgers for a tasty low-carb alternative to your regular burger fare.

42. Almond Milk
This creamy, nutty beverage makes an awesome alternative to cow’s milk. The low-carb drink provides an ample source of calcium among other nutrients, without the saturated fat or cholesterol in ordinary milk.

Whip up this Almond Milk Rice Pudding with Cranberries for a creamy treat to make your taste buds smile.

43. Tomato Juice
Besides being sweet, juicy, and delicious, these low-calorie crops carry less than 3 carbohydrate grams per serving while supplying bold flavor to any dish.

44. Peanut Butter
This deliciously creamy kitchen staple is healthiest with no added ingredients. It makes the perfect low-carb energy booster when you’re feeling sluggish!

Satisfy a sweet tooth with these delectable Chocolate Peanut Butter Energy Bites.

45. Chicken
Chicken soothes the soul and stars in thousands of recipes. The tender, juicy meat also boasts a protein-rich, low carb profile to help make your weight loss journey delicious.

These 17 Chicken Recipes are dinner winners in our book!

46. Salsa
Salsa fans everywhere have a reason to celebrate! The festive dip carries very few calories and carbs and packs in fat-burning properties and a boatload of vitamin C. For a healthful tip when dressing up your leafy greens, forego calorie-rich salad dressings and opt for fresh salsa instead!

What’s a party without dips and salsas? Check out these brilliant Homemade Dip and Salsa Recipes that’ll become a regular part of your party repertoire.

47. Cauliflower
This non-starchy cruciferous veggie is one of the white foods your diet should embrace! Cauliflower contains tons of vitamins and minerals and can help promote skin and brain health while fighting off toxins.

Whip up this Cauliflower Stir Fry for a scrumptiously simple dinner!

48. Swiss Chard
These forest-colored leafy greens have been exalted for centuries due to their incredible nutrient density and cancer-fighting properties. Make some super smart health moves by adding chard to your shopping cart.

For veggies that simply melt in your mouth, whip up this Swiss Chard Simple Saute Recipe.

49. Bell Pepper

These bright gems can jazz up any meal and lend a juicy crunch – but that’s not all. The low-carb peppers deliver plenty of antioxidants and vitamin E to keep your skin and hair looking youthful.

Dish up these hearty, flavorful Stuffed Philly Chicken Peppers to get your pepper fix!

50. Red Grapefruit
These ruby-red miracle fruits lend a laundry list of health benefits. The weight loss superfood boast powerful fat-burning properties thanks to its ability to rev up your metabolism and stimulate antioxidant activity!

Dive into this colorful, low-carb creation: Purple Potatoes, Grapefruit and Asparagus Salad.

How To Eat a Plant-Based Diet on a Budget

How To Eat a Plant-Based Diet on a Budget

Learning how to eat a plant-based diet on a budget is all about knowing which foods are filling and
inexpensive. It might seem like you’ll run up a huge grocery bill after looking at the prices of organic vegetables, but most plant-based proteins are actually significantly less expensive than fish, poultry, and meat! It also seems like the price of dairy and eggs is getting higher and higher every year, so you’ll actually save a ton of money by shopping for more plant-based items.

Sometimes, you can save money by buying in bulk at a warehouse store. Most of the time, you can save money just by knowing your staple foods. If you avoid the expensive processed foods and only eat items like store-bought vegan cheese and tofurkey on occasion, you will keep more money in your wallet than you expected. We put together a list of the most inexpensive plant-based foods to help you learn how to eat a plant-based diet on a budget. It’s definitely possible, and we’ll help you get there!
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If you’re switching to a vegan lifestyle, you should also check out the essential herbs, spices, and flavorings for your plant-based kitchen, as well as our list of pantry essentials.

1. Beans and Legumes ($1-2/pound)

how to eat a plant-based diet on a budget

Chickpeas, black beans, lentils, and split peas are super inexpensive, especially if you buy them dried. These items also happen to be great sources of plant-based protein and fiber, so they’ll fill you up and keep you feeling full for hours afterward.

Beans and legumes are our go-to ingredients for the majority of our favorite plant-based recipes. Here are some of our go-to ways to use these staple ingredients:

    Plant-Based Slow Cooker Chili
    Gluten-Free Mango and Black Bean Taco
    Easy Lentil Vegetable Loaf
    Quick and Easy Slow Cooker Black Bean Soup for Two
    Buffalo Ranch Chickpea Burger using Plant-Based Ranch
    Vegetarian Mushroom White Bean “Meatballs” with Chimichurri Sauce
    “Flush the Fat Away” Lentil and Vegetable Soup
    Mushroom Fajitas With Lentils Recipe

2. Grains ($0.50-$4/pound)

I wouldn’t recommend going gluten-free while you’re on a vegan diet because grains are such an easy way to bulk up your meal without breaking the bank. Barley and whole-grain products (like egg-free pasta, tortillas, bread) are great ways to add balanced, heart-healthy nutrition to your every day life without spending too much money.

There are plenty of gluten-free grains if that’s the route you’d like to follow. Look for quinoa, brown rice, rolled oats, or millet and use them in some of these vegan grain recipes.

    Chickpea Mediterranean Rice
    Peanut Chickpea Buddha Bowl
    Quinoa Apple Breakfast Bowl
    Easy Vegan Eggplant Parmesan Over Quinoa
    Avocado Vegan Fudge Brownie Recipe
    Whole Grain Peanut Butter and Fruit Toast
    Tabouleh Salad with Whole Wheat Pita Crisps

3. Frozen Vegetables ($0.50-$2/pound)

Frozen veggies get a bad rap, but sometimes they’re actually healthier for you than fresh vegetables! That’s become some vegetables lose their flavor and nutrients as they sit on the shelf. Some vitamins and minerals (like thiamine and beta-carotene) actually increase when they’re frozen.

You’ll also find that frozen vegetables are much less expensive than their fresh counterparts, especially when fresh vegetables aren’t in season. So don’t be afraid to pick up some frozen veggies as a way to answer the question of how to eat a plant-based diet on a budget. Here are some great ways you can use frozen vegetables.

    Cauliflower Holiday Stuffing
    Broccoli and Mushroom Stir-Fry
    Super Easy Cauliflower “Fried Rice”
    Quick & Easy Cauliflower Stir-Fry
    Skinny Zucchini Pasta & Baby Spinach
    Easy Vegetable and Barley Soup
    Vegan Spinach and Artichoke Dip

4. Tofu and Tempeh ($1.50-$2.50/pound)

Both tofu and tempeh are made from soybeans. Tofu is created from curdled soy milk that’s pressed into a block, and it’s famous for having a neutral flavor. That means it takes on other flavors exceptionally well as it cooks. Tempeh, on the other hand, is made from cooked, fermented soybeans and has an earthy, nutty flavor.

Both of these plant-based proteins cost significantly less than meats, and they’re a great way to feel full and satiated while eating a plant-based diet. If you’ve never cooked with tofu before, get started with these recipes.

    Baked Tofu Chunks with Cajun Spice Dry Rub
    Gardener’s Pie
    Maple Glazed Tempeh with Quinoa and Kale
    Spicy Breakfast Tacos
    Spicy Grilled Tofu with Szechuan Vegetables

5. Potatoes and Sweet Potatoes ($0.40-$0.80/pound)

As compared to other fresh vegetables, potatoes and sweet potatoes have a high starch content. Whether you’re bulking up a soup or making a stuffed sweet potato, these tubers will give you a lot of bang for your buck when it comes to calories per dollar.

Since you can serve them for breakfast, lunch, and dinner, potatoes and sweet potatoes are a great way to eat a plant-based diet on a budget. Try using them in some of these recipes.

    Sweet Potato Breakfast Recipe
    Rosemary Roasted Potatoes and Vegetables
    Oven Sweet Potato Fries
    Plant-Based, Old-Fashioned Potato Salad Recipe
    Spicy Black Bean and Sweet Potato Burger with     Avocado Sauce
    Curried Sweet Potato and Spinach Salad

3-Day Detox Meal Plan

3-Day Detox Meal Plan

If you feel bloated, grumpy, sluggish, or all of the above, now may be the perfect time for a detox! This 3-day detox meal plan is comprised of body-nourishing foods that will fill you with energy and help you get back on track!

Why Participate in a 3-Day Detox Meal Plan?

Assuming you’re an average healthy adult, your kidneys and liver already do a pretty darn good job of “detoxifying” your body. After all, removing toxins is why we have those organs in the first place! With that being said, it can’t hurt to ditch the toxic processed foods and replace them with clean, nutrient-dense ingredients from time to time.


Participating in a detox does more than just eliminate unwanted toxins from your body. It can produce several other incredible benefits, including but not limited to:
  • Strengthen immune function and prevent illness.
  • Assist in the weight-loss process.
  • Improve sleep.
  • Increase energy levels and focus.
  • Create healthier skin, hair, and nails.
Take advantage of all of these benefits by participating in our 3-day detox meal plan! The days are going to pass anyway, so you may as well make them count! 

3-Day Detox Meal Plan 

How it works: The meal plan for each day includes breakfast, lunch, dinner, and a detoxifying smoothie. While you can eat at whatever time works best for you, we recommend spacing each meal out by at least three to four hours. This will keep your belly full and decrease the urge to eat something that you shouldn’t!
While it isn’t mandatory, we recommend buying organic food for this detox. This will reduce your consumption of any chemicals, additives, or preservatives. Lastly, be sure to hang onto any leftovers throughout the 3-day detox; you’ll need them! 
Note: Feel free to add 4 to 6 ounces of grilled chicken or fish to any salad for an extra boost of protein!

Day 1 — 1402 calories


Breakfast: Morning Lemon & Mint Water and No-Bake Lemon Turmeric Bites (3 servings)
Lunch: Cranberry and Brussels Sprouts Detox Salad (2 servings)
Dinner: Slow Cooker Carrot Turmeric Soup (3 servings)
Smoothie: Coconut Milk Smoothie (1 serving)

Day 2 — 1292 calories


Breakfast: Immune Booster Smoothie and ¼ cup of Almonds
Lunch: Cleanse and Detox Superfood Salad (2 servings)
Dinner: Slow Cooker Moroccan Stew (2 servings)
Smoothie: Cleanse & Detox Smoothie

Day 3 — 1402 calories


Breakfast: Morning Lemon & Mint Water and leftover No-Bake Lemon Turmeric Bites (3 servings)
Lunch: leftover Cranberry and Brussels Sprouts Detox Salad (2 servings)
Dinner: leftover Slow Cooker Carrot Turmeric Soup (3 servings)
Smoothie: leftover Coconut Milk Smoothie (1 serving)
Once you complete this 3-day detox meal plan, don’t go back to your old habits! Try one of these healthy-eating plans to keep progressing towards a healthier life:

The Best Clean Eating Meal Plans of the Year

The Best Clean Eating Meal Plans of the Year


If there’s one thing we know for sure, it’s this: you must make healthy choices every single day if you want to improve your health. At SkinnyMs, we love developing tasty and nutritious recipes that will help you reach your fitness goals. To help you turn your healthy choices into a lifestyle, we’ve used our yummy recipes to create a wide variety of meal plans. Below you will find some of the best clean eating meal plans of the year! Have no fear; there’s an option for everyone.

 

What Is Clean Eating?
This a phrase that we hear a lot these days, but what does “clean eating” really mean? Simply put, clean eating refers to a diet made of whole, unprocessed ingredients. Most processed foods (like frozen dinners and “from-the-box” meals) contain hidden sugars, unhealthy fats, refined grains, and empty calories. Focusing on clean, whole foods instead will provide your body with vital nutrients and fewer calories, thus promoting weight loss!

We have dozens of healthy meal plans to choose from, #and below are some of the best! Whether you want to focus on one week at a time or eat clean for an entire month, there’s an option for you! Regardless of which plan you choose to begin with, learning how to meal prep is an invaluable lesson. Stick to the plan, and before you know it, you’ll be in the best shape of your life!

7-Day Clean Eating Survival Guide for Beginners
This first plan is a fantastic stress-free option for beginners. Sometimes, jumping into a meal plan can feel overwhelming, but this customizable program allows you to take it step by step. You don’t need to make all of the meals; just choose the ones that jump out to you. Prepare a few of them to last you the entire week, and you’ll be well on your way to weight-loss success!

7-Day Whole30 Meal Plan
Have you heard of the Whole30 diet? It’s essentially a style of eating that emphasizes food in its whole form. In other words, the ingredients are unprocessed and clean. By participating in this week-long plan, you won’t have to worry about whether or not you’re doing the program right; we’ve done the work for you! Each recipe is made with whole, clean ingredients, and all you have to do is prepare them!

14-Day Clean-Eating Meal Plan
The clean-eating lifestyle encourages you to eat a balanced diet. There are not many things that are off limits, which makes it that much simpler to adhere to. This 14-day plan makes it easier than ever, and the food tastes incredible as well! Better yet, this meal plan comes with a downloadable shopping list to simplify the process even further!

14-Day Flat Belly Meal Plan
This two-week plan focuses on clean foods that fight bloating and constipation. It incorporates plenty of fiber, which will help tighten your tummy and slim your waist! Feel free to make new meals each day, or utilize leftovers to save time and money!

21-Day Flat Belly Meal Plan
Our three-week flat belly meal plan combines protein-rich foods with high-fiber ingredients for some seriously awesome results. Eating clean foods that are full of nutrients will not only reduce caloric intake, but they’ll also boost your metabolism and increase the rate of fat loss!

28-Day Vegetarian Weight Watchers Meal Plan
Are you a veggie lover? If so, this is the plan for you! You don’t even need to follow Weight Watchers to participate in this one, but we added up the points just in case you do! Each of these recipes follows our clean-eating rules and will help you shed those excess pounds once and for all.


30-Day High-Protein, Low-Carb Challenge
 

Increasing protein and decreasing carbs is a great way to maintain muscle mass, speed up metabolism, and melt away the fat. This challenge utilizes leftovers and comes with a shopping list to make it super easy to take part in the program!

Which one of these clean eating meal plans stands out to you? You can’t go wrong with any of them! Learning how to prepare clean-eating recipes will set you up for lifelong success!


 

Instant Pot Spiced Orange Carrots

Instant Pot Spiced Orange Carrots

Carrots are one of my favorite ingredients. Eaten raw, they’re crunchy like a chip and satisfy my snack cravings any day of the week. Cook ’em up, and you’ll find their sweet flavors intensify. The other great thing about carrots? They go so well with any cuisine! These Instant Pot Spiced Orange Carrots are proof of that. Flavored with orange juice, cinnamon, ginger, and honey, this 6-ingredient recipe is the perfect side dish to go alongside Thanksgiving dinner. Or, serve it up with a grilled chicken breast in the summertime. No matter what you’re eating for dinner, this healthy vegetable side dish It will probably work!

Instant Pot Spiced Orange Carrots

There are so many reasons to love this dish. First, it only requires six ingredients — most of which you probably already have on-hand in the pantry! Ground ginger and cinnamon are always in my spice cabinet, as is honey because it’s a fantastic option when I’m looking for a natural, wholesome sweetener. So head to the store and pick up a bag of carrots and a glass of orange juice, and you’re ready to make Instant Pot Spiced Orange Carrots! The other reason this recipe should be on a regular rotation for weeknight dinners? It only takes three minutes on high pressure in the Instant Pot. Even considering the time it takes for the Instant Pot to come up to pressure and manually releasing once it’s finished cooking, this vegetable side dish will be ready in about 15 minutes.

When the carrots are finished cooking, drizzle them with a little honey to make them extra sweet and oh-so-delicious. Save the cooking liquid, because it makes an excellent base for salad dressings once it cools. You can also reduce it down to make a glaze for chicken, vegetables, or pork.
Print Recipe

Instant Pot Spiced Orange Carrots

Carrots are a nutritious vegetable that go with any meal, and this spiced version will add some zest to your plate! 
Prep Time7 mins
Cook Time3 mins
Total Time10 mins
Course: Side Dish
Cuisine: American
Keyword: Instant Pot, Kid-Friendly, Vegetarian
Servings: 6
Calories: 72kcal
Author: Nichole Furlong

Ingredients

  • 1 pound carrots peeled and cut into 1 inch pieces
  • 1 cup orange juice
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 2 tablespoons honey

Instructions

  • Place all ingredients, except honey, in the Instant Pot. Place the lid on the pot, ensuring the valve is in the sealed position. Set the Instant Pot to Manual Mode with high pressure and set the timer for 3 minutes. Once time is complete, manually release the pressure and carefully remove lid. Drain the liquid from the carrots and drizzle honey over top. Serve hot.

Nutrition

Calories: 72kcal | Carbohydrates: 18g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 247mg | Potassium: 325mg | Fiber: 2g | Sugar: 13g | Vitamin A: 12712IU | Vitamin C: 25mg | Calcium: 29mg | Iron: 1mg
SmartPoints (Freestyle): 2